Tasmania
TAS, Australia

TasmaniaWine Tours

Australia's island wine state sits in the Roaring Forties, where cool maritime air and ancient dolerite soils produce sparkling wines, Pinot Noir, and Chardonnay that have earned their place on every serious wine list in the country.

Choosing your Tasmania wine tour

Tasmania never built the big-bus wine tour, and the island is better for it: small-group touring with capped numbers is the standard format here, with day tours from $99 to $300 per person. Private tours go a step further, from flexible personalised days to luxury Mercedes touring through the Huon, Derwent, and Coal River valleys. Most visitors book a full day of 4 to 5 cellar doors with lunch, while cruise passengers and tight schedules suit the half-day formats that start tasting within half an hour of either city.

Hobart or Launceston?

Tasmania's wine country splits between two gateways. From Hobart, the Coal River Valley and historic Richmond start 20 minutes from the wharf, with the Huon and Derwent close behind; our Hobart wine tours guide covers the southern routes. From Launceston, the Tamar Valley is the heart of the island's sparkling country; the Launceston guide maps it. East Coast itineraries reach Freycinet and the Devils Corner lookout for the island's most photographed tasting. And everywhere you go, expect the sparkling and Pinot Noir this cool-climate island does better than anywhere in Australia.

Longer stays and bigger occasions

Tasmania is a touring island: operators like Discover Tasmania Tours and Fun Tassie Tours run multi-day circuits from overnight Tamar stays to 5 to 13 day loops of the whole island. Celebrating? Our hens party guide and 2026 events calendar cover the occasions, and the cost guide breaks down what every format charges. Browse the operators below, filter by style or duration, and enquire directly with the ones that fit.

Experiences

16 itineraries

Tamar Wine - Tours & Accommodation
Tamar Wine - Tours & Accommodation logo
From $179 per personClaimed

Tamar Wine - Tours & Accommodation

Tasmaniacellar doorbespoke

Stay among the vineyards of the West Tamar — wine tours and farm stay accommodation in one.

Duration

Full Day

Capacity

Max 8

Boutique Wine Tours Tasmania
Boutique Wine Tours Tasmania logo
From $149 per personClaimed

Boutique Wine Tours Tasmania

Tasmaniasmall groupgroup

Coal River Valley, Richmond, and Oatlands — intimate Hobart wine and distillery tours from $149pp.

Duration

Half day or full day

Capacity

Max 13

Wineglass Bay Discovery Tours

Tasmaniasmall groupgroup

Full-day Hobart to Freycinet — Richmond, the east coast, and one of the world's great coastal views.

Duration

Full day

Valleybrook Wine on Wheels Tours

Tasmaniasmall groupprivate

Stephanie and Jeremy's family-run Tamar Valley tours — Peoples' Choice best wine tour, from $140pp.

Duration

Half day or full day

The Wine Hopper

Price on request

The Wine Hopper

Tasmaniagroupsmall group

Hop-on hop-off wine bus through southern Tasmania — flexible, social, and no designated driver required.

Duration

Full day

The Long Lunch Tour Co

From $130 per person

The Long Lunch Tour Co

Tasmaniasmall group

Freycinet's wine specialists — seafood lunch at Devils Corner, cellar doors, and the East Coast's best views.

Duration

Half day or full day

Tassie Tours Tasmania

From $145 per person

Tassie Tours Tasmania

Tasmaniasmall groupgroup

Family-owned, 10+ years — day tours, group tours, overnight stays, and shore excursions across Tasmania.

Duration

Full day or multi-day

Tasmanian Private Tours

Price on request

Tasmanian Private Tours

Tasmaniaprivatebespokeluxury

Sandy Bay-based private Tasmania touring — wine country, wildlife, and bespoke itineraries from Hobart.

Duration

Full day

Tamar Valley Wine Tours

From $99 per person

Tamar Valley Wine Tours

Tasmaniasmall groupprivate

Launceston's specialist — premium Tamar Valley tastings, lunch, and door-to-door service since 2010.

Duration

Full day

StelaVino Wine Tours

From $250 per person

StelaVino Wine Tours

Tasmaniasmall group

Stel's award-winning full-day Hobart wine tours — 4 cellar doors, lunch, 45 years of wine knowledge, $250 all-in.

Duration

Full day

Capacity

Max 12

Premier Travel Adventures Tasmania

Tasmaniasmall groupprivate

Premium Tasmanian small group and private tours — gourmet food and wine, wilderness, and wildlife for 25+ years.

Duration

Multi-day

Capacity

Max 8

Heart of Tasmania Tours

From $150 per person

Heart of Tasmania Tours

Tasmaniaprivatebespokesmall group

Private personalised Tasmania touring — flexible, affordable, local guides based in Hobart.

Duration

Full day

Fun Tassie Tours

From $3,495 per person

Fun Tassie Tours

Tasmaniasmall groupprivate

Small-group multi-day Tasmania tours — 5 to 13 days covering the whole island.

Duration

5 to 13 days

Discover Tasmania Tours

From $260 per person

Discover Tasmania Tours

Tasmaniasmall groupprivate

Full-day and multi-day tours from Launceston — Tamar Valley wine country and beyond.

Duration

8 hours

Capacity

Max 4

Apple Isle Wine Tours

From $149 per person

Apple Isle Wine Tours

Tasmaniasmall groupprivate

Hobart-based wine and food tours since 2003 — half-day, full-day, private, and airport transfers.

Duration

Half day or full day

Ageing Barrel Tours

From $369 per person

Ageing Barrel Tours

Tasmaniasmall groupprivate

Luxury Mercedes wine tours through the Huon, Derwent, and Coal River Valleys — lunch included.

Duration

Full day

Frequently Asked Questions

How much does a Tasmania wine tour cost?

Small-group day tours run from $99 to $300 per person: Tamar Valley departures from Launceston start at $99, Hobart-based Coal River days sit around $145 to $250, and premium gourmet formats reach $300. Private day touring runs up to $369, and multi-day island circuits are quoted by itinerary.

Should I base myself in Hobart or Launceston for wine touring?

Hobart accesses the Coal River Valley, Richmond, and the Huon and Derwent valleys, all within 20 to 40 minutes. Launceston is the gateway to the Tamar Valley, the centre of Tasmania's sparkling production. Both cities have dedicated operators; multi-day tours cover both.

What wine is Tasmania famous for?

Sparkling wine above all. The island's cool climate produces Australia's finest traditional-method sparkling, alongside Pinot Noir, Chardonnay, and Riesling. Tastings across the Tamar and Coal River lean heavily on sparkling and Pinot.

Are there small group wine tasting tours in Tasmania?

They are the island's speciality: 14 of Tasmania's operators run capped small-group formats, typically 4 to 12 guests, and big-bus touring barely exists here. Boutique group sizes mean cellar doors host the whole group at one tasting bench.

Can you do a multi-day wine tour of Tasmania?

Yes. Operators run everything from overnight Tamar Valley stays to full island circuits of 5 to 13 days that combine wine country with the east coast, wildlife, and whisky. Multi-day formats are quoted by itinerary and book out well ahead in summer.

When is the best time to visit Tasmania's wine regions?

Summer and early autumn bring the best touring weather and vintage activity, but cellar doors pour year-round and winter tastings by the fire have their own case. Cruise season concentrates half-day demand in Hobart, so book short formats ahead from December to March.

The Dossier

Orientation

Tasmania's wine regions are spread across the island: the Tamar Valley is 45 minutes north of Launceston, the Coal River and Derwent valleys are 20 to 40 minutes from Hobart, and the East Coast runs 200km between Bicheno and Orford. Fly into Hobart or Launceston and build a circuit; the distances are manageable and the scenery between cellar doors is half the experience. Allow at least three days to do the island's wine culture justice.

Vintage & Season

Harvest is late: April through May, sometimes into June, the last major harvest in Australia and a window most interstate visitors don't know about. Spring and early summer (October to December) show the island at its most lush, with mountains still snow-capped behind the vines. January and February are peak visitor months but the days are very long, the weather reliable, and MONA's cultural calendar in Hobart running at full pace.

Signature Profile

Sparkling wine is the island's most celebrated export: cool climate, high natural acidity, and an obsessive approach to méthode traditionnelle have produced examples that hold their own in international blind tastings. Pinot Noir is the prestige still wine: fragrant, structured, and radically different in expression between the island's north and south. The food culture around Hobart has become one of Australia's most serious; MONA anchors an arts-and-gastronomy scene that makes Tasmania feel like no other wine destination in the country.

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